Disaster minister worried by persistent heavy rains

The Minister for Relief, Disaster Preparedness and Refugees, Eng. Hillary Onek, has voiced fears over heavy rains, ongoing for several months now, that continue to devastate livelihoods, disrupt movement of people and goods and negatively impact on agricultural productivity in the country.

Onek, described the current situation as “appalling” for communities within the Elgon and Rwenzori area, as well as those living along river banks and lake shores, many of whose members he says have been displaced by landslides, floods and diseases caused by the relentless rains.

“The impact of the current torrential rain has caused a lot of havoc in the country since April 2020. Due to heavy rains, water levels have increased in all rivers and lakes leading to floods and displacement of communities,” Onek said.

The Minister revealed that in Mbale, which has been hard hit by the rains, over 567 people from 81 families in Busaano sub-county were displaced by land and mud slides that killed 45 year old Michael Mukhaili after his house was submerged, with properties and homesteads destroyed in the locality.

In total, he estimated that about 30,000 people have been displaced by overflowing lakes and rivers, while government estimates over 1 million people to have been affected directly or indirectly by the rains.

“Mothers and children were affected most, with huge needs ranging from lack of warm clothes, food and all basic needs for them to cope with the bad weather amidst displacement. Most plantations were washed away and there’s general fear among residents due to the heavy rains,” he added.

Onek advised members of communities in high risk areas to relocate and ‘stay with relatives and friends’ until the rains subside.

Minister Hillary Onek addressing Media about disasters caused by the current heavy rains in the Country. Photo Credit – John Okeya

A weather forecast by the Uganda National Metrological Authority warns that the current rains are expected to continue through December, with the downpours predicted peak in September and slowly recede towards the end of the year.

Farmers count losses

Andrew Mugambwa, the Cooperative Officer for Bundibugyo-based Semuliki Cooperative Union, which mainly deals in Cocoa production, says that Kasese and Bundibugyo have been hit significantly by the impacts of heavy rains, mudslides and water logging.

“The Cocoa value chain has been impacted negatively by heavy rains which destroyed people’s houses, affected their storage and will impact on the quality of Cocoa,” Mugambwa said, adding:

“People were displaced from their farms and can no longer harvest the Cocoa pods that were ready. This has consequently given a platform for thieves to invade these abandoned gardens.”

Mugambwa further reported that large plantations in Bundibugyo and Kasese have been washed away by the heavy rains and floods, with over 3% of land in Bundibugyo district estimated to be affected.

“Both Mobuku and Hema maize plantations were washed clean, while coffee and banana plantations near Kilembe mines were also destroyed,” he said.

He argues that government’s response has been slow and ineffective.

“There is need to prioritise planting of shade trees and to conduct research on ways to protect the soils against extreme erosion.”

Meanwhile, Minister Onek says that so far government has spent over Shs 40 bn, a large part of it on providing emergency aid to the affected communities. He revealed that his ministry needs Shs 66 bn more to help communities adversely affected by natural disasters.

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What happened to Uganda’s Marketing Boards?

While delivering last year’s State of the Nation Address, President Museveni noted that his government remained committed to using “the export promotion and import substitution routes to storm across the middle- income barrier,” in reference to Uganda’s quest for a middle income status.

Although Uganda’s export earnings have increased over the years, from $5billion in 2016 to $7billion in 2019, they remain disproportionately dominated by agricultural products, which account for 80% of total exports.

Some of the leading exports include coffee, fish, maize, tobacco, and tea. The dominance of crops like cotton and coffee dates back to the colonial era when they were grown as official government crops.

The sector was mainly dominated by the Indians who established ginneries across the country and took over processing and marketing while government retained the research, seed breeding, extension services, input supply, and quality control functions. In addition, government established three textile mills and one spinning mill to add value to lint and to absorb the increasing production.

In the 1920s, coffee had been introduced, followed by tea and tobacco. Eventually, coffee overtook cotton in the 1930s as the country’s major foreign exchange earner, with cotton taking second place.

The Emergence of Marketing Boards

By the 1950s however, the population had started revolting against the private sector due to exploitation, and farmer cooperatives determined to organise and represent farmers’ interests gained momentum around 1952. In response, the government compensated the Asian entrepreneurs, took over ownership of cotton ginneries and transferred management to the Co-operative Unions.

Although the cooperatives succeeded in aggregating farmers’ produce, marketing remained a problem. This would lead to the emergence of statutory marketing boards, to among others, stabilise produce price in the face of fluctuating world prices, insure the commodity dependent economy against turbulent world market conditions, promote and encourage orderly marketing of the country’s leading crop exports, and promote an increase in their production. Other motivations included the strengthening of the producers’ bargaining power and guaranteeing a fair price for farmers.

Thus the Coffee Marketing Board was constituted under the Coffee Act of 1963, four years after the Lint Marketing Board was constituted under the Lint Marketing Board Ordinance (No.16) of 1959. Five years later, the Produce Marketing Board would be set up by the Produce Marketing Board Act of 1968 to create efficient marketing facilities for all controlled “minority’ cash crops like maize, wheat, beans, tobacco, millet, and sorghum.

The established Lint Marketing Board (LMB) had a monopoly of trade in all lint and cotton seeds, and soon, production shot up, registering Uganda’s highest ever cotton production of 470,000 bales of lint in 1969/70.

Russel Hotel, former Cotton
Marketing board (Internet Photo)

The farmers in primary societies supplied to the unions, who later sold to the various marketing boards.

But the subsequent instability in the country gravely affected the marketing boards, setting forward a downturn not just in their fortunes but in cotton production in general. By 1988, production had fallen to a record low of 11,000 bales.

“Uganda Cotton ceased to be traded by grade on the international market and was instead traded by source ginnery of the lint,” Joseph Kitandwe, the Registrar of cooperatives in the Ministry of Trade, Industry, and Cooperatives told theCooperator.

By the time the NRM government came to power in 1986, all the Marketing Boards, like other state corporations, were no longer the thriving enterprises they had once been. High running costs, huge debts and general mismanagement had left the boards on their knees, requiring bailouts from the central government.

Like other major public corporations facing the same dilemma, the marketing boards were consequently swallowed up in the liberalisation of the 90s that saw the economy shift from public control to private-led.

Although liberalisation gave the economy a much-needed boost, it had the reverse effect on producer organisations and cooperatives. Once-powerful cooperatives like East and West Mengo, and the Bunyoro Kitara Growers Cooperative Union all collapsed, precipitating the eventual closure of the Cooperative Bank that was their source of money for crop financing.

Dissolution of the Marketing Boards

Although it’s now more than two decades since these marketing boards were liquidated, contention remains on the manner in which the liquidation was done, and on the accountability of the funds accrued from the sale.

Reports persist for example, that the Shs 3.8 bn that accrued from the sale of the Produce Marketing Board (PMB) remains unaccounted for to-date. Mr Keith Muhakanizi, the then Privatization Unit accounting officer, and current secretary to the treasury says the money owed to PMB was written off as a bad debt.

It is not only the PMB that was irregularly sold off. The Coffee Marketing Board (CMB) premises based in Bugolobi, a Kampala suburb, were also irregularly sold off to an investor.

Testimonies given before the sectoral committee on Legal and Parliamentary Affairs on the petition by former workers of Coffee Marketing Board under liquidation, in 2013, show that its assets were freely given to an investor on the orders of the then State Minister for directives from President Museveni.

The former employees of CMB told Parliament that properties including buildings, land, machinery, and equipment were freely given out to investors.

Speaking on condition of anonymity, a former staff told theCooperator that the CMB properties were valued at Shs 33 bn in 1995 by Bageine and Property Holdings Limited, but would later be dubiously re-valued at Shs 6 billion in 1999.

Filling the gaps

Kitandwe says that in the place of the Lint Marketing Board, government established the Cotton Development Organisation (CDO) in 1994.

“Cotton marketing and processing were liberalised and the Cotton Development Organisation (CDO) was established as the authority to promote cotton production, processing and marketing and to regulate the cotton subsector,” he said.

The Coffee Marketing Board (CMB) was also replaced by the Uganda Coffee Development Authority (UCDA) with a relatively similar mandate.

It is the Produce Marketing Board that was not replaced by any central government authority. Instead, big private companies and organisations like Aponye, Josephs’ Initiatives, Afrokai, and the UN’s World Food Programme have risen in its place, to dominate the produce market.

Former Produce Marketing Board offices being occupied by
World Food Programme in Nalukolongo. Internet photo

The restructuring meant that cooperatives could now interface directly with the buyers and ginners, without marketing board intermediaries.

“This was a very good opportunity for the farmers since it was reducing the number of middlemen between them and the market,” said Kitandwe.

There was one problem though. The liquidation of the marketing boards was not done alongside policy support for cooperatives to fill the ensuing gap.

“Government did not really seem to have Cooperatives in their plans. They (government), for example, didn’t mind how cooperatives would access credit for crop financing,” Kitandwe said.

As a result, a number of cooperatives, in a bid to enhance their capacity for the new mandate, turned to high-interest credit, which suffocated the majority.

“Majority lost property and closed shop with nothing left, due to huge debts,” Kitandwe said. He cited the example of the current Victoria University building along Jinja Road which was previously owned by East Mengo Growers Cooperative Union but was taken over after the Union failed to clear a bank loan.

Moreover, without the active membership of the farmers, the CDO struggled to gain traction amongst cotton farmers. Liberalisation also meant that new players entered the market, and with limited regulation, left many local farmers at the mercy of multiple middlemen, some unscrupulous.

But Mrs. Jolly Sabune, the Managing Director of Cotton Development Organisation (CDO) argues that, the restructuring has not been without gains. She says the CDO has supported the establishment of close to 2,000 acres of cotton farms spread in 20 districts, mostly tended to by prisons and army units. These, she says have helped increase and boost production.

Critics, however, argue that the biggest failure of the Cotton Development Organisation has been its inability to add value to exported cotton. Over 90% of locally produced lint is exported as raw material. So far, only 5% of what is produced (cotton) is consumed locally, mainly by the two lead firms, Fine Spinners in Bugolobi, Kampala and Jinja-based Nyanza Textile Industry.

Should Marketing Boards be revived?

In the past, there have been calls for the revival of marketing boards. But Kitandwe suggests, it is no longer necessary.

“Some cooperatives are already above this,” he told us. “Cooperatives like Sebei Elgon Cooperative Union, Ankole and Bugisu Cooperative Union are now selling directly to the international markets, under the Fair Trade Agreement.”

The Fair Trade Agreement is an instrument of the Cooperation for Fair Trade in Africa (COFTA), itself a network of Fair Trade support organisations that assist grassroots producers in the development of quality products, as well as providing market access support.

“Under this arrangement for example, Rwenzori Farmers Marketing Cooperative Society is the only primary society in the East Africa region certified to export cotton,” Mr. Joseph Kule Mayenda, the former export manager of Nyakatonzi Growers Cooperative Union in Kasese said.

“Others like Bukonzo Organic Cooperative Union are certified to export coffee, while Bundikakempa Growers Cooperative Society in Bundibugyo is certified to export cocoa worldwide.”

Several other cooperatives are operating under the same arrangement. These include Bukonzo Joint Savings and Credit Cooperative Society, Ankole Coffee Producer Cooperative Union in Bushenyi, Masaka Cooperative Union in Central and Bugisu and Sebei Elgon Cooperative Union. They’re all certified to export under the Fair Trade agreement.

“This is what other cooperative unions should emulate as a way of moving forward,” says Kitandwe.

But analysts argue that although the Fair Trade Agreement has been helpful to producer organisations in the short term, in the long term, it is unsuited to guarantee farmers fair prices and strengthen cooperatives.

Moreover, in the absence of marketing boards, cooperatives have been unable to guarantee quality standards of the produce. Kitandwe points that the issue of quality remains the preserve of the Ministry of Agriculture, Animal Industry and Fisheries (MAAIF).

But MAAIF department has not helped much, and substandard inputs continue to flood the market, affecting the quality of produce. The lack of structured procurement procedures for cooperatives also means that cooperatives are unable to tame the problem.

The Uganda Coffee Development Authority which took over the oversight function of the coffee sector says its mandate is limited to regulation and promotion.

“Our mandate does not extend to the buying and selling of coffee. That is for the private actors,” Dr. Emmanuel Iyamulemye, the Executive Director of UCDA told theCooperator in a phone interview. “Neither does it extend to the provision of credit; that’s the role of Microfinance Support Centre, and the Uganda Development Bank (UDB), that government has been recapitalising.”

But while it is true that part of the motivation for the recapitalisation of UDB and the Microfinance Support Centre is to provide low-interest credit to farmers, and industrialists, the two financial institutions’ broad mandate, and their still limited capital portfolio mean they are incapable of meaningfully propping up crop value chains.

Kitandwe notes that the only way to have the marketing boards revived is if cooperatives advocate for their revival like they did for the Cooperative Bank.

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Over 100 acres of crops dry up in Kasese after flooding

Farmers in Kyondo cell, Nyamwamba division, in Kasese municipality, are crying foul as their crops start to dry up due to flooding of River Nyamwamba close to a month ago.

More than 20 banana and maize farmers have called for government intervention to rescue their crops which started drying up a week after devastating floods submerged their gardens in Kasese town.

God Friday, a farmer, told theCooperator that his banana plantation which was healthy before the floods started drying up a week after the incident. To date, he has lost six acres of plantation.

According to Friday, this has set him back significantly since he has been harvesting 50 bunches of matooke fortnightly, from which he earns Shs 1m on average.

“As you can see, my plantation is drying up; it was submerged in the flood, and the silt deposits are five feet deep, hence making it difficult to clean,” Friday said.

On top of selling matooke, Friday says that he has been distilling waragi, a local gin.

“I have been earning Shs 640,000 every two months from my waragi sales, which is no longer possible,” he said, adding that he had also lost paw paw trees , sugarcane, and cassava all of which had dried up.

“I do not know how I am going to feed my family,” Friday said.

Zainabu Kemigisa, 55, a resident of Kyondo cell of Scheme ward, reported that all her tomatoes and ground nuts have started drying up as a result of River Nyamwamba’s river flooding that hit the district on May 7 and 10 respectively.

“All my gardens that were not submerged and destroyed by the water have started drying up. I was expecting Shs 5m from my tomatoes that had started flowering, and about Shs 3m from the ground nuts, but all that is gone now. I have nowhere to start from,” Kemigisa said.

She appealed to the authorities for help in combating the phenomenon that has mystified the affected farmers.

‘Suffocation’

Explaining the phenomenon, Johnson Sabuni , the Senior Agricultural Officer, Kasese district, confirmed that the crops are drying up due to water logging and sand deposits in the affected gardens, resulting in suffocation.

“While water is necessary for plant growth, it becomes bad when in excess. It suffocates the roots of the plants, depriving them of air. Many more crops are going to dry up as a result of the flooding,” Sabuni said.

He added that in crops like bananas, coffee and maize, you expect a close to 100% death rate, while for yams and sugarcane, there is some degree of survival .

He appealed to farmers to wait before planting afresh, warning them to avoid farming in river beds which are more prone to flooding.

However, Sabuni ruled out allegations of toxins from heavy metals like copper and zinc from Kilembe copper mines as a possible cause of the drying, saying the impact of such toxins would have been immediate while, in the instant case, the withering of the crops took some time to manifest, pointing to suffocation.

Leaders unresponsive

Meanwhile, the affected farmers have accused leaders of neglecting them during this time of crisis.

Kemigisa, a mother of six, noted that she is stuck economically and will be unable to feed her children, unless the government comes to her rescue.

“Even when we lost our food crops and bricks, not a single leader apart from the LC I Chairperson has ever visited us to give us food for our families . We are struggling and yet we heard that other people are getting relief,” she said.

God Friday tries to dig around his banana plantations as he looks for ways of saving his drying up gardens following the flooding after the sand deposits in five feet deep. by Enid Ninsiima

Samuel Ngakaya, another farmer whose crops are drying up as a result of the floods also affirmed that they hadn’t received any support from area leadership after losing their crops. .

Emmanuel Katuramu , the area chairperson agrees that his area has been neglected in terms of receiving relief items .

“We [residents] have lost over 100 acres of food crops , bricks and houses. A total of 627 were affected by the recent floods. We have cried to the municipality for help, but nothing has been done for us,” Katuramu said.

However, Kasese district Resident District Commissioner (RDC) said that all individuals affected by floods would receive food and non-food relief items. He appealed to those who had not yet been reached to be patient as “the government is doing all it takes to help them out of their problem.”

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Sebei Elgon Cooperative Society moves to revive maize processing

Maize farmers in Sebei region now have reason to smile following a plan by the Sebei Elgon Cooperative Society to resume buying maize from farmers, processing and packing it for sale.

The move, according to Elisha Bureto, the cooperative’s Secretary Manager, aims at increasing farmers’ benefits from their produce through value addition to maize production..

Bureto said many maize farmers in the Sebei region have been earning peanuts from the sale of their produce.

“Once we resume business this year, farmers can be assured of good earning since the cooperative will buy maize at Shs. 1,300 per kilo compared to the Shs. 1000 per kilo price offered by buyers from outside,” he said.

Founded in 1963, Sebei Elgon cooperative is one of the oldest cooperative societies in Eastern Uganda. It is owned by farmers through organized primary cooperative societies in the Sebei region.

According to Bureto, the cooperative has traditionally been interested in maize processing. He says that in the early 1990’s Sebei Elgon Cooperative Society used to buy, process and pack maize flour, but was unable to sustain it because not enough farmers grew maize to keep the enterprise running.

“The farmers growing maize at the time were so few, unlike now. So, the cooperative was forced to leave maize and concentrate on coffee since there were many more farmers producing coffee,” he said.

Butero revealed that the cooperative still has all its maize processing machines, although some of them were vandalized in the past. These, he said, are easily repaired.

“The good thing with maize processing and packing is that it requires low capital to begin and operate, unlike coffee which requires a lot of capital including buying machines for roasting and packing coffee,” he said.

He noted that maize flour has a ready market including within the Sebei region itself where it is a staple.

Rogers Chelimo one of the maize farmers in Ngenge Sub County in Kween district could not hide his excitement upon hearing the cooperative’s plan saying it is long overdue.

“I have been producing 110 tonnes of maize for two harvesting seasons but I get little money for it. I believe that if the cooperative starts buying maize from us, it will be an advantage for us the farmers,” he said.

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